The Home Vintner: 4pm Update - Fermentin' away wine.nwblog.com Log In  
The Home Vintner: 4pm Update - Fermentin' away
The Home Vintner
A blog on the art of home winemaking, by the staff of OregonWines.com

10/12/2009

4pm Update - Fermentin' away

Here are the latest readings:
 
Temperature: 76F
Specific Gravity: 1.040
 
At this rate, pressing may be ready by Wednesday early morning.
 
Another update coming this evening.

David Anderson

Posted by Dave at 10/12/2009 8:54:30am
Permanent Link    Subscribe To Blog

Recent Posts

  • No recent posts.

Archived Posts

Links

Syndication

RSS feed This blog is available through RSS.

Add to My Yahoo! Add to My Yahoo!

Add to My MSN

Log in to manage your subscription to this blog.

Helpful Links


 
Google

Home | About NWBlog.com | Privacy Policy | Contact NWBlog.com

Oregon web hosting and design by Canvas Dreams LLC

Copyright 2004 to 2010 NWBlog.com.

The Home Vintner: 4pm Update - Fermentin' away